The VillageGreenShop, your sustainable food enterprise

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Harvest offerings on the 15th September

Hello,

TheVillageGreenShop market stand will be fully stocked at the mercadillo on the 15th September, 9 am – 4 pm at Lexington Garden Village Clubhouse.

You can find sustainably grown and organically managed mix salad greens, native and specialty vegetables, fruits, pasture-raised and grass-fed meats, and dairy including wine, honey, and natural bottled items.  Due to perishable nature of items and  we don’t want to waste food so we would like to send out today a complete list of produce on offer on the 15th September so you can pre-order  anytime today until Wednesday 11:00 am for pick up on the 15th September. We will allow extra kilos on first come, first serve basis only.

Please check out the list below and may you please let us know any time until Wednesday, 11:00 am is cut off?

Many thanks!

Rice

Brown Mountain Rice

Brown Mountain Rice

  • Brown heirloom rice
  • Kalinga Unoy chocolate rice*
  • Kalinga Unoy red rice*

Roasted Mongo Beans*

  • Black
  • White
  • Green
  • Mongo- green
  • Crushed – assorted colour

 Eggs*

  • Brown
  • Golden salted eggs

Bottled natural items

  • Wild raspberry dressingimg949
  • Hibiscus vinaigrette
  • Arugula pesto
  • Peanut butter
  • Vinegar infused with aromatic spices*
  • Wild honey*
  • Herb & cheese spread

Wine

  • Honey wine
  • Bugnay wine*

 

Other staple items

  • Muscovado sugar
  • Sulu Coffee (Arabica beans from Sulu)
  • Tablea
  • Sea salt (all natural unbleached)20130810_100455

Salad Greens

  • Arugula
  • Romaine
  • Mizuna
  • Green ice
  • Mix Salad Greens (combination of 3 or 4 types depending on the season)

Herbs

  • Ginger
  • Turmeric
  • Lady finger pepperimg847
  • Lemongrass
  • Red onion
  • White onion

Pakbet Mix

  • Bitter gourd (ampalaya)
  • Eggplant
  • Lady finger (okra)
  • Squash (calabasa)
  • String beans (sitaw)
  • Saluyot
  • Tomatoesimg273

Green & Leafy Veg

  • Kale
  • Fern
  • Squash greens and blossoms
  • Chinese Kangkong
  • Malunggay
  • Dahon ampalaya
  • Jute Leaves (Saluyot)
  • Jute Vine (Alugbati)
  • Spinach
  • Mustasa
  • Native/Chinese pechayIMG_1640
  • Talbos camote
  • Talinum

Other Vegs and root crops

  • Baguio beans
  • French beans
  • Cabbage
  • Camote
  • Regular carrots
  • Baby carrots
  • Celery
  • Onion leeks
  • Cucumber
  • Sugar beets
  • White corn
  • Yakon
  • GabiIMG_1609
  • Mongo
  • Peanut
  • Puso ng saging
  • Saba
  • Patola
  • Oyster mushroom
  • Labanos

Fruits

  • Avocado
  • Calamansi
  • Red lady papaya
  • Saging Vulcan
  • Chokanan Mango20130811_192629
  • Guabano
  • Dragon Fruit
  • Dayap

Grass fed Beef

  • Tenderloin
  • Kenchi
  • Shank
  • Brisket
  • Ground lean

Pastured porkNative Chicken

  • Ground
  • Porkchop
  • sukiyaki

Poultry

  • White chicken*
  • Native chicken*

Dairy Products

  • Fresh cow’s milk
  • Carabao Milk in choco and Plain flavour 1 litre
  • Probiotic drink20130906_211115
  • Mozarella
  • Kesong puti
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Harvest Offerings on Saturday (7th August) and Monday (9th September)

img536

Please check out our harvest offerings on Monday (9th September) which you can pre-order today until Saturday, cut off is 11:00 am.  We are also offering subscription for September and October harvest.  You can save time and money by subscribing to a food basket which you can customise ahead of time.

*Available on Saturday or everyday but booking is needed.

While other items particularly perishable items such as salad greens, vegs and fruits are available either Monday or Thursday market days.

Rice

  • Brown heirloom rice
  • Kalinga Unoy chocolate rice*
  • Kalinga Unoy red rice*

Roasted Mongo Beans*

  • Black
  • White
  • Green
  • Mongo- green
  • Crushed – assorted colour

 Eggs*

  • Brown
  • Golden salted eggs

Bottled natural items

  • Wild raspberry dressing
  • Hibiscus vinaigrette
  • Arugula pesto
  • Peanut butter
  • Vinegar infused with aromatic spices*
  • Wild honey*
  • Herb & cheese spread

Wine

  • Honey wine
  • Bugnay wine*

Other staple items

  • Muscovado sugar
  • Sulu Coffee (Arabica beans from Sulu)
  • Tablea
  • Sea salt (all natural unbleached)

Salad Greens

  • Arugula
  • Romaine
  • Mizuna
  • Green ice
  • Mix Salad Greens (combination of 3 or 4 types depending on the season)

Herbs

  • Ginger
  • Turmeric
  • Lady finger pepper
  • Lemongrass
  • Red onion
  • White onion

Pakbet Mix

  • Bitter gourd (ampalaya)
  • Eggplant
  • Lady finger (okra)
  • Squash (calabasa)
  • String beans (sitaw)
  • Saluyot
  • Tomatoes

Green & Leafy Veg

  • Kale
  • Fern
  • Squash greens and blossoms
  • Chinese Kangkong
  • Malunggay
  • Dahon ampalaya
  • Jute Leaves (Saluyot)
  • Jute Vine (Alugbati)
  • Spinach
  • Mustasa
  • Native/Chinese pechay
  • Talbos camote
  • Talinum

Other Vegs and root crops

  • Baguio beans
  • French beans
  • Cabbage
  • Camote
  • Regular carrots
  • Baby carrots
  • Celery
  • Onion leeks
  • Cucumber
  • Sugar beets
  • White corn
  • Yakon
  • Gabi
  • Mongo
  • Peanut
  • Puso ng saging
  • Saba
  • Patola
  • Oyster mushroom
  • Labanos

Fruits

  • Avocado
  • Calamansi
  • Red lady papaya
  • Saging Vulcan
  • Chokanan Mango
  • Guabano
  • Dragon Fruit
  • Dayap

Poultry

  • White chicken*
  • Native chicken*

Dairy Products

  • Fresh cow’s milk
  • Carabao Milk in choco and Plain flavour 1 litre
  • Probiotic drink
  • Goat cheese or Chèvre *
  • Mozarella
  • Kesong puti
  • Butter
  • Carabao cream cheese

 

A note about carabao’s milk:

Providing access to capability training  for women dairy farmers makes a huge difference in the quality as we have a much improved carabao’s milk! We are delighted to re-launch it on the 15th September with even better and creamier taste! UPLB’s intervention is such a big help.

Many thanks.

Cheers.

Contact us at 0927 675 5199/villagegreenshop@btinternet.com